Monday, October 26, 2009

Burger and a salad

I made the most delicious burger ever! You will need:

2 pounds organic 85/15 beef
1 organic egg
2 T Crab Spice
2 T Tessemaes
1 T Lemon Pepper
Lettuce of your choice--I went with an organic Butter Lettuce
Tomato
Red Onion
Salsa Jack Cheese
Fresh Burger Buns

Mix the egg, Crab Spice, Tessemaes, Lemon Pepper, and ground beef in a bowl. Make patties to desired size and put them on a plate and begin getting the condiments ready.
Pour some Tessemaes in a frying pan and cook the red onion to desired tenderness. Have the onion and tomatoes ready to top on the burger. Put the lettuce in a bowl and top with Tessemaes to taste.
Heat a frying pan with a little olive oil in it to prevent the meat from sticking. Place the burgers in the frying pan and cook for approximately 5-6 minutes each side. Place Salsa Jack cheese on the burgers for the last 2 minutes so it semi-melts. While the burgers are cooking begin toasting the buns in either the oven or the toaster oven.
After the burger is cooked, place the burger on the toasted bun, put the sauteed onion, tomato, and tessemaes lettuce on top. In addition I put some dijon mustard, a little organic ketchup, and some sriracha hot sauce on top.
Get ready to have your mind blown!

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